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YUM: bill-iscious
Posted by Cerentha Harris on 6/14/2007

HARRY: We moved to LA two years ago and lugged all our cook books with us. Which ones do we use? Bill Granger’s. Every single one and we’ve got five. The recipes are reliable, the food is fresh and unfussy and - best of all - delicious. I came across Bill’s website recently and found a whole bunch of his recipes online. So if you don’t have the book(s) you can get the chocolate pudding recipe right here! Try it…you’ll never want another dessert again. An added bonus is the beautifully designed website and it’s great photography…I’ve long admired Petrina Tinslay food shots. Delicious.

Categories: Eats, Kitchen

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Harry & Sal is co-edited by friends Cerentha (Harry) Harris and Sal Taylor Kydd. As serious design addicts they wanted an outlet for their wonderful finds... More >